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Dietary total antioxidant capacity in relation to metabolic health status in overweight and obese adolescents
Dietary total antioxidant capacity in relation to metabolic health status in overweight and obese adolescents
Although several studies evaluated the relationship between individual dietary antioxidants and metabolic health condition...
Association between dietary inflammatory index scores and the increased disease activity of rheumatoid arthritis: a cross-sectional study
Association between dietary inflammatory index scores and the increased disease activity of rheumatoid arthritis: a cross-sectional study
Diet plays an important role in regulating inflammation, which is a hallmark of rheumatoid arthritis (RA). Our aim was to ...
Breakfast in the Philippines: food and diet quality as analyzed from the 2018 Expanded National Nutrition Survey
Breakfast in the Philippines: food and diet quality as analyzed from the 2018 Expanded National Nutrition Survey
The quality of foods taken during breakfast could contribute in shaping diet quality. This study determined the regularity...
The relationship between animal flesh foods consumption and rheumatoid arthritis: a case-control study
The relationship between animal flesh foods consumption and rheumatoid arthritis: a case-control study
Rheumatoid arthritis (RA) is a chronic, systemic inflammatory, and debilitating autoimmune illness. The objective of the p...
Objective understanding of front of pack warning labels among Mexican children of public elementary schools. A randomized experiment
Objective understanding of front of pack warning labels among Mexican children of public elementary schools. A randomized experiment
Warning Labels (WL) highlight excessive amounts of critical nutrients in order to discourage consumption of unhealthful pa...
Vitamin D levels and COVID 19 risk and death; is there an association?
Vitamin D levels and COVID 19 risk and death; is there an association?
Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, whic...
Association of dietary patterns with blood uric acid concentration and hyperuricemia in northern Chinese adults
Association of dietary patterns with blood uric acid concentration and hyperuricemia in northern Chinese adults
Studies have shown that a direct association exists between the diet and blood uric acid concentrations. However, works on...
Validity and reliability of a food frequency questionnaire for community dwelling older adults in a Mediterranean country: Lebanon
Validity and reliability of a food frequency questionnaire for community dwelling older adults in a Mediterranean country: Lebanon
Food frequency questionnaires (FFQ) is an easy and inexpensive tool that can be used to evaluate nutrient and dietary tren...
Healthy U.S.-style dietary patterns can be modified to provide increased energy from protein
Healthy U.S.-style dietary patterns can be modified to provide increased energy from protein
Dietary patterns developed by the USDA provide modest levels of protein (14–18% energy) within the Acceptable Macron...
Soft drink and non-caloric soft drink intake and their association with blood pressure: the Health Workers Cohort Study
Soft drink and non-caloric soft drink intake and their association with blood pressure: the Health Workers Cohort Study
A few prospective studies have investigated the potential association of soft drink and non-caloric soft drink intake with...
Application of the deep learning algorithm in nutrition research – using serum pyridoxal 5′-phosphate as an example
Application of the deep learning algorithm in nutrition research – using serum pyridoxal 5′-phosphate as an example
Multivariable linear regression (MLR) models were previously used to predict serum pyridoxal 5′-phosphate (PLP) conc...
Exploration of the lower threshold of iodine intake in Southern Chinese young adults based on ‘overflow theory’ in an iodine balance study
Exploration of the lower threshold of iodine intake in Southern Chinese young adults based on ‘overflow theory’ in an iodine balance study
Appropriate iodine intake for adults is essential to reduce the prevalence of thyroid diseases, but there is little resear...
Food consumption patterns and nutrient intakes of infants and young children amidst the nutrition transition: the case of Lebanon
Food consumption patterns and nutrient intakes of infants and young children amidst the nutrition transition: the case of Lebanon
This is the first study on dietary intakes of infants and young children in the Eastern Mediterranean Region, a region tha...
The association between caffeine intake and testosterone: NHANES 2013–2014
The association between caffeine intake and testosterone: NHANES 2013–2014
Caffeine is one of the most commonly used psychoactive drugs in the world, and provides many health benefits including ale...
Weight gain attempts and diet modification efforts among adults in five countries: a cross-sectional study
Weight gain attempts and diet modification efforts among adults in five countries: a cross-sectional study
Recent research has emphasized a growing trend of weight gain attempts, particularly among adolescents and boys and young ...
Association of alcohol consumption with the incidence of proteinuria and chronic kidney disease: a retrospective cohort study in Japan
Association of alcohol consumption with the incidence of proteinuria and chronic kidney disease: a retrospective cohort study in Japan
The difference in the clinical impact of alcohol consumption on kidney function based on sex remains to be elucidated. Thi...
Dairy food intake is not associated with spinal trabecular bone score in men and women: the Framingham Osteoporosis Study
Dairy food intake is not associated with spinal trabecular bone score in men and women: the Framingham Osteoporosis Study
Previous studies reported that dairy foods are associated with higher areal bone mineral density (BMD) in older adults. Ho...
Consumption of flavonoids and risk of hormone-related cancers: a systematic review and meta-analysis of observational studies
Consumption of flavonoids and risk of hormone-related cancers: a systematic review and meta-analysis of observational studies
Flavonoids seem to have hormone-like and anti-hormone properties so that the consumption of flavonoids may have potential ...
Major dietary patterns in relation to chronic low back pain; a cross-sectional study from RaNCD cohort
Major dietary patterns in relation to chronic low back pain; a cross-sectional study from RaNCD cohort
Chronic low back pain (LBP) is the most common musculoskeletal pain that affects a person’s daily activities. This p...
The efficacy of vitamin D supplementation for irritable bowel syndrome: a systematic review with meta-analysis
The efficacy of vitamin D supplementation for irritable bowel syndrome: a systematic review with meta-analysis
Irritable bowel syndrome (IBS) is a chronic gastrointestinal disorder involving gut-brain interactions with limited effect...