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Maternal employment status and child age are positive determinants of minimum dietary diversity among children aged 6–23 months in Sagnarigu municipality, Ghana: a cross-sectional study
Maternal employment status and child age are positive determinants of minimum dietary diversity among children aged 6–23 months in Sagnarigu municipality, Ghana: a cross-sectional study
Intake of a diversified diet is key to the prevention of malnutrition among children as it results in improved intake of e...
Nutritional status of people who inject drugs in Coastal Kenya: a cross-sectional study
Nutritional status of people who inject drugs in Coastal Kenya: a cross-sectional study
Despite documentation on injection drug use (IDU) in Kenya, the nutritional status of people who inject drugs (PWIDs) is u...
Sourdough bread as nutritional intervention tool for improvement of cognitive dysfunction in diabetic rats
Sourdough bread as nutritional intervention tool for improvement of cognitive dysfunction in diabetic rats
The current research targeted to study the impact of nutritional intervention by two sourdough breads in improvement of co...
Association of food consumption patterns and nutritional status of children under 5 years from rural households in Northern regions, Namibia
Association of food consumption patterns and nutritional status of children under 5 years from rural households in Northern regions, Namibia
Many developing countries, Namibia included, have a high prevalence of malnutrition among children, especially in rural su...
Assessment of dietary patterns in celiac disease patients using factor analysis method and their relationship with dietary intakes and body mass index
Assessment of dietary patterns in celiac disease patients using factor analysis method and their relationship with dietary intakes and body mass index
Celiac disease (CD) is a systemic and autoimmune enteropathy of the gastrointestinal tract with malabsorption characterist...
Perception of affordable diet is associated with pre-school children’s diet diversity in Addis Ababa, Ethiopia: the EAT Addis survey
Perception of affordable diet is associated with pre-school children’s diet diversity in Addis Ababa, Ethiopia: the EAT Addis survey
Despite improvements in food access and nutrition security over the last few decades, malnutrition remains a major public ...
Child-eating behaviour as predictor of anthropometric status of preschool children aged 2–4 years in Umuahia South LGA Abia State, Nigeria
Child-eating behaviour as predictor of anthropometric status of preschool children aged 2–4 years in Umuahia South LGA Abia State, Nigeria
Eating behaviour at the childhood level plays a vital role in the outcome of the nutritional status and the overall health...
Skipping breakfast and its association with sociodemographic characteristics, night eating syndrome, and sleep quality among university students in Bangladesh
Skipping breakfast and its association with sociodemographic characteristics, night eating syndrome, and sleep quality among university students in Bangladesh
Skipping breakfast has become more common, and it can significantly affect a person’s health, performance, mood, and...
Tremella fuciformis beverage improves glycated hemoglobin A1c and waist circumference in overweight/obese prediabetic subjects: a randomized controlled trial
Tremella fuciformis beverage improves glycated hemoglobin A1c and waist circumference in overweight/obese prediabetic subjects: a randomized controlled trial
Prediabetes is increasing worldwide. Previous studies have demonstrated the potential of β-glucan derived from oat or...
Mediterranean diet adherence and sleep pattern: a systematic review of observational studies
Mediterranean diet adherence and sleep pattern: a systematic review of observational studies
Despite a huge body of evidence on the linkage between dietary intakes and pattern of sleeping, the findings are controver...
Dietary mineral intakes predict Coronavirus-disease 2019 (COVID-19) incidence and hospitalization in older adults
Dietary mineral intakes predict Coronavirus-disease 2019 (COVID-19) incidence and hospitalization in older adults
The aim of this study was to determine the association between dietary mineral intake and Coronavirus-disease 2019 (COVID-...
Food and nutrition knowledge, attitudes and practices among children in public primary school with canteens in southern Benin: a case study
Food and nutrition knowledge, attitudes and practices among children in public primary school with canteens in southern Benin: a case study
Food and nutrition notion among schoolchildren in Benin is still less documented. Few studies have examined the determinan...
Docosahexaenoic acid (DHA) impairs hypoxia-induced cellular and exosomal overexpression of immune-checkpoints and immunomodulatory molecules in different subtypes of breast cancer cells
Docosahexaenoic acid (DHA) impairs hypoxia-induced cellular and exosomal overexpression of immune-checkpoints and immunomodulatory molecules in different subtypes of breast cancer cells
Tumor cells express immune-checkpoint molecules to suppress anti-tumor immune responses. In part, immune evasion takes pla...
Prevalence and determinants of minimum dietary diversity for women of reproductive age in Uganda
Prevalence and determinants of minimum dietary diversity for women of reproductive age in Uganda
Globally, over a billion women of reproductive age (WRA) suffer from some kind of undernutrition micronutrient deficiencie...
Adherence to the nordic diet is associated with anxiety, stress, and depression in recovered COVID-19 patients, a case-control study
Adherence to the nordic diet is associated with anxiety, stress, and depression in recovered COVID-19 patients, a case-control study
Follow-up of COVID-19 recovered patients to discover important adverse effects on other organs is required. The psychologi...
Dietary assessment of type 2 diabetic patients using healthful plant-based diet score in the Eastern Province of Saudi Arabia
Dietary assessment of type 2 diabetic patients using healthful plant-based diet score in the Eastern Province of Saudi Arabia
Diabetes mellitus is a chronic disease characterized by a wide range of metabolic problems. The current study sought to as...
A community-based intervention study involving family gardens with aromatic herbs on changes in dietary and urinary sodium
A community-based intervention study involving family gardens with aromatic herbs on changes in dietary and urinary sodium
To measure dietary and urinary changes in sodium (Na) intake and excretion through the implementation of family gardens wi...
Effect of nutrition education intervention on nutrition knowledge, attitude, and diet quality among school-going adolescents: a quasi-experimental study
Effect of nutrition education intervention on nutrition knowledge, attitude, and diet quality among school-going adolescents: a quasi-experimental study
Nutrition education is being used to encourage school adolescents to adopt healthy eating habits. To the best of our knowl...
Achievement of adequate nutrition contributes to maintaining the skeletal muscle area in patients with sepsis undergoing early mobilization: a retrospective observational study
Achievement of adequate nutrition contributes to maintaining the skeletal muscle area in patients with sepsis undergoing early mobilization: a retrospective observational study
The onset of muscle loss in critically ill patients, known as intensive care unit-acquired weakness (ICU-AW), worsens thei...
Effects of low-sodium bread on dietary compliance and fecal cultivable bacteria in a randomized controlled pilot trial in hypertensive subjects
Effects of low-sodium bread on dietary compliance and fecal cultivable bacteria in a randomized controlled pilot trial in hypertensive subjects
High salt intake and compliance to low-sodium (LS) diets are critical in hypertension. Salt reduction in processed foods c...
Plant-based diets and cardiovascular risk factors: a comparison of flexitarians, vegans and omnivores in a cross-sectional study
Plant-based diets and cardiovascular risk factors: a comparison of flexitarians, vegans and omnivores in a cross-sectional study
The growing trend towards conscious and sustainable dietary choices has led to increased adoption of flexitarian diets, ch...
Evaluation of dietary composition between hemoglobin categories, total body iron content and adherence to multi-micronutrients in preschooler residents of the highlands of Puno, Peru
Evaluation of dietary composition between hemoglobin categories, total body iron content and adherence to multi-micronutrients in preschooler residents of the highlands of Puno, Peru
The anemia prevalence is higher in highlands populations. It is assumed that iron deficiency anemia (IDA) in children is m...
Changes in breakfast and water consumption among adolescents in Canada: examining the impact of COVID-19 in worsening inequity
Changes in breakfast and water consumption among adolescents in Canada: examining the impact of COVID-19 in worsening inequity
To assess whether changes in breakfast and water consumption during the first full school year after the emergence of the ...
Response of the consumers to the menu calorie-labeling on online food ordering applications in Saudi Arabia
Response of the consumers to the menu calorie-labeling on online food ordering applications in Saudi Arabia
The use of online food ordering applications is widespread; however, to date, there have been no studies on the effect of ...
Genetic determinants of food preferences: a systematic review of observational studies
Genetic determinants of food preferences: a systematic review of observational studies
Over the last decade, the results of several studies have indicated that adults' food preferences, consumption, and di...
Predictors of malnutrition among older residents in Qatari long-term care facilities: a retrospective study
Predictors of malnutrition among older residents in Qatari long-term care facilities: a retrospective study
Malnutrition is a prevalent issue among older adults in long-term care facilities and is associated with adverse health ou...
Assessing risk factors for malnutrition among women in Bangladesh and forecasting malnutrition using machine learning approaches
Assessing risk factors for malnutrition among women in Bangladesh and forecasting malnutrition using machine learning approaches
This paper presents an in-depth examination of malnutrition in women in Bangladesh. Malnutrition in women is a major publi...
Relationship between food group-specific intake and depression among local government employees in Japan
Relationship between food group-specific intake and depression among local government employees in Japan
We aimed to examine the relationship between food group-specific intake and depression among workers in Japan. A questionn...
The effectiveness of oral bovine lactoferrin compared to iron supplementation in patients with a low hemoglobin profile: A systematic review and meta-analysis of randomized clinical trials
The effectiveness of oral bovine lactoferrin compared to iron supplementation in patients with a low hemoglobin profile: A systematic review and meta-analysis of randomized clinical trials
Patients with a low serum blood hemoglobin concentration suffer from a pathologic state that contributes significantly to ...
Impact of maternal depression on malnutrition treatment outcomes in older children with sickle cell anemia
Impact of maternal depression on malnutrition treatment outcomes in older children with sickle cell anemia
Malnutrition and sickle cell anemia (SCA) result in high childhood mortality rates. Although maternal depression is an est...
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