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Biogeochemical cycle and isotope fractionation of copper in plant–soil systems: a review
Biogeochemical cycle and isotope fractionation of copper in plant–soil systems: a review
Copper (Cu) is a bio-essential element and a potentially toxic pollutant in the plant–soil systems. Analysis of stab...
From contaminant to commodity: a critical review of selenium usage, treatment, and recovery
From contaminant to commodity: a critical review of selenium usage, treatment, and recovery
Selenium, the essential toxin, is an indispensable nutrient for many organisms but quickly becomes a significant environme...
Software sensors in the monitoring of microalgae cultivations
Software sensors in the monitoring of microalgae cultivations
Microalgae are well-known photosynthetic microorganisms used as cell factories for the production of relevant biotechnolog...
Towards oxidoreductase-based processes for the removal of antibiotics from wastewater
Towards oxidoreductase-based processes for the removal of antibiotics from wastewater
The occurrence of antibiotics in surface waters is an alarming issue that can be addressed by advanced wastewater treatmen...
Erosion mitigation with biocementation: a review on applications, challenges, & future perspectives
Erosion mitigation with biocementation: a review on applications, challenges, & future perspectives
Soil erosion is a complex natural process that occurs by either individual or combined actions of wind, hydraulic currents...
Biological perspectives in geotechnics: theoretical developments
Biological perspectives in geotechnics: theoretical developments
The interaction of bio–geosphere dates to the formation of first unicellular microbes on earth. However, it is only ...
Aquaculture from inland fish cultivation to wastewater treatment: a review
Aquaculture from inland fish cultivation to wastewater treatment: a review
The aquaculture industry is rapidly developing, generating a high amount of wastewater. Inland aquaculture effluents conta...
Spent coffee ground: transformation from environmental burden into valuable bioactive metabolites
Spent coffee ground: transformation from environmental burden into valuable bioactive metabolites
Spent coffee ground (SCG) is a primary by-product obtained during soluble coffee processing and could be used for high-val...
Recent advances and prospects in wearable plant sensors
Recent advances and prospects in wearable plant sensors
To reduce the crop losses associated with biotic and abiotic stresses, novel sensor technologies that can monitor plant he...
Grape pomace, an undervalued by-product: industrial reutilization within a circular economy vision
Grape pomace, an undervalued by-product: industrial reutilization within a circular economy vision
Grape is one of the most well-known fruits worldwide, being transformed into distinct food products, one of which is wine....
Microfluidic devices for the detection of pesticide residues
Microfluidic devices for the detection of pesticide residues
Pesticides, in various forms, are used for the protection of crops. However, their residues are detrimental to human, anim...
Current status and future scenarios of carbon capture from power plants emission: a review
Current status and future scenarios of carbon capture from power plants emission: a review
The emission from power plants highly contributes to the increase of CO2 concentration in the atmosphere. Enhancing the ut...
Ecological insights and potential application of marine filamentous fungi in environmental restoration
Ecological insights and potential application of marine filamentous fungi in environmental restoration
Marine ecosystem is a rich energy reservoir supporting diverse lifeforms. Filamentous fungi colonize various substrates of...
Allelopathy as a source of bioherbicides: challenges and prospects for sustainable agriculture
Allelopathy as a source of bioherbicides: challenges and prospects for sustainable agriculture
The sustainable management of the environment and crop production in modern agriculture involves dealing with challenges f...
On the possibility of using bacteria for recycling finest fractions of concrete waste: a critical review
On the possibility of using bacteria for recycling finest fractions of concrete waste: a critical review
Introducing the principles of circular economy into the concrete industry would significantly contribute to the sustainabi...
Agronomic bio-fortification of wheat (Triticum aestivum L.) to alleviate zinc deficiency in human being
Agronomic bio-fortification of wheat (Triticum aestivum L.) to alleviate zinc deficiency in human being
Worldwide, 40% population consumes wheat (Triticum aestivum L.) as a staple food that is low in zinc (Zn) content. Zn defi...