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Curcumin attenuates neuroinflammatory damage induced by LPS: Implications for the role of S100B
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Trans-cinnamic acid alleviates high-fat diet-induced renal injury via JNK/ERK/P38 MAPK pathway
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A natural small molecule pinocembrin resists high-fat diet-induced obesity through GPR120-ERK1/2 pathway
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Human milk lactoferrin and lysozyme concentrations vary in response to a dietary intervention
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The flavonoid hydroxygenkwanin reduces inflammation and neointimal formation
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Refining the Rab7-V1G1 axis to mitigate iron deposition: Protective effects of quercetin in alcoholic liver disease
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Calorie restriction exacerbates folic acid-induced kidney fibrosis by altering mitochondria metabolism
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Leptin limits hepatic lipid accumulation and inflammation via vagal activation of the JAK2-STAT3/AMPK pathway
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Resistant starch confers protection of dietary against diabetic cardiomyopathy
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