Atherosclerosis (AS) is the pivotal factor leading to coronary heart disease, stroke, and peripheral arterial diseases. (Ruiz-Leon et al., 2019). The formation of AS is an intricate biological process involving lipid deposition, endothelial cell damage, and inflammatory infiltration (Falk, 2006). Despite the availability of numerous medications targeting AS, the incidence and mortality rates remain alarmingly high (Libby, 2021). Thus, the novel therapeutic strategies and medication are urgency to develop.

Inulin, a natural polysaccharide, exhibits excellent health benefits in regulating lipid metabolism, gut microbiota, and the expression of inflammatory factors (Qin et al., 2023). For instance, in Italian healthy volunteers, adding inulin to pasta decreased the levels of total cholesterol/HDL-cholesterol ratio, triglycerides, and lipoprotein (Russo et al., 2008). Similarly, oral inulin supplementation significantly ameliorated total serum cholesterol and triglycerides in chronic kidney disease patients (Lai et al., 2020). These human studies suggest that inulin has beneficial effects on lipid metabolism, making it a potential strategy for atherosclerosis. Moreover, a study on ApoE−/− mice found that inulin reduced atherosclerotic lesion areas (Rault-Nania et al., 2006). Conversely, studies in APOE*3-Leiden mice indicated that inulin did not reduce hypercholesterolemia or atherosclerosis development. Instead, it aggravated atherosclerosis by increasing plasma total cholesterol (Hoving et al., 2018a; Hoving et al., 2018b). Thus, the effect of inulin on atherosclerosis is inconsistency.

The inconsistent effects of inulin may be attributed to its characteristics, particularly its degree of polymerization (DP). Inulin is a kind of linear fructans and includes different degree of polymerization, including the native inulin (DP 2–60), oligofructose (DP < 10), and short-chain fructo-oligosaccharides (DP 2–4) (Hughes et al., 2022). Study in rats reported that the high polymerization degree (DP 24 and DP 15) inulin, but not low polymerization degree (DP 10) inulin, reduced the serum cholesterol and triglyceride levels, and liver triglyceride concentration (Han et al., 2013). However, fructans increased the IgA concentrations in the order DP4 > DP8 > DP16 but not DP23 in the rat cecal (Ito et al., 2011). Thus, the inulin degree of polymerization is critical for its’ function in lipid metabolism, immune and others. Moreover, the varying results of inulin might be related to its wide-ranging effects on lipid metabolism, inflammation, and gut microbiota. Inulin, as a prebiotic, can increase gut microbiota Bifidobacterium counts and other beneficial taxa (Han et al., 2013; Birkeland et al., 2020). As a polysaccharide, inulin can be fermented, producing short-chain fatty acids, which are critical for health (Birkeland et al., 2020). Additionally, as an immunomodulator, inulin can ameliorate both localized and systemic inflammation (Roy and Dhaneshwar, 2023). It’s clear that gut microbiota, short-chain fatty acids, and inflammation are known key factors mediating lipid metabolism and atherosclerosis development (Ohira et al., 2017). However, no study has systematically investigated the effects of different polymerization degrees of inulin on lipid metabolism, inflammation, and gut microbiota.

Thus, this study aims to explore the effects of different polymerization degrees of inulin on atherosclerosis and the underlying mechanisms in ApoE−/− mice. Our results indicate that inulin plays a protective role against atherosclerosis by improving lipid metabolism, decreasing inflammation, enhancing the intestinal barrier, and modulating gut microbiota. Interestingly, short-chain inulin appears to be more efficacious than long-chain inulin.

After 1 week of acclimatization, mice were fed NCD or high fat diet (HFD) supplemented with or without diet inulin (5 g/kg/day) according to previous studies (Hughes et al., 2022; Wu et al., 2022). Thus, there are 4 groups: the negative control group (NCD + PBS), mice were fed with NCD and gavaged with 0.2 mL phosphate-buffered saline (PBS); the positive control group (HFD + PBS), mice were fed with HFD and gavaged with 0.2 mL PBS; the short-chain inulin group (HFD + S), mice were fed with HFD and gavaged with short-chain inulin (5 g/kg/day); the long-chain inulin group (HFD + L), mice were fed with HFD and gavaged with long-chain inulin (5 g/kg/day). Ten mice per group and the intervention period lasted 12 weeks.

Fresh cecal contents were collected and immediately frozen in liquid nitrogen. Then samples were further explored the 16S rRNA sequence and bioinformatic analysis by Beijing Allwegene Gene Technology Co., Ltd., (Beijing, China). The primarily analyzed methods described by previous studies (Chen et al., 2018; Zhang et al., 2022). Briefly, bacterial DNA was extracted from cecal content with Qiagen DNeasy PowerSoil kit. The variable V3-V4 (338F-806R) region of the 16S rRNA gene was amplified using the primers (Forward: 5′-TCGTCGG CAGCGTCAGATGT GTATAAGAGACAGCCTACGGGNGGCWGCAG-3′, Reverse: 5′-GTCTCGTGGG CTCGGAGATGTGTATAAGAGACAGGACTACHVGGGTATCTAATCC-3′). The qualitied PCR products were further sequenced using the Miseq platform. Then the biological information analysis was performed based on the qualified data. Sequences were clustered into operational units (OTUs) at a similarity level of 97% to calculate richness and diversity indices. The representative sequences of each OTUs were screened for classified annotation at the phylum and genus levels. Alpha-diversity analysis was performed using QIIME (v1.8.0), including Chao1, Simpson, and Shannon indices. The analysis of beta diversity included principal component analysis (PCA) and principal coordinate analysis (PCoA) of the gut microbiota was examined the dissimilarities of the microbial communities among the groups. The non-metric multidimensional scaling (NMDS) of the gut microbiota was further analyzed based on Braye-Curtis similarities. Linear discriminant analysis (LDA) effect size (LEfSe) was performed on the different microbial features to identify the predominant bacteria with LDA score greater than 4.0.

Total RNA was isolated from liver tissue using Trizol reagent (Thermo Scientific Inc., MA, United States) and reverse transcribed with the PrimeScript RNA Transcription Reagent Kit with gDNA Eraser (TaKaRa Inc., Tokyo, Japan). Real-time quantitative PCR (RT-qPCR) was performed using SYBR Green with a total volume of 20 µL. The reaction mixture included 1 µL DNA, 1 µL each of forward and reverse primers (10 µM each), 7 µL water, and 10 µL TB Green Premix Ex Taq II (Tli RNaseH Plus). All samples were repeated in triplicate and the relative expression of target gene was calculated using the ΔΔ-Ct method with GAPDH as the house keeping gene. All primer sequences are listed in Table 1.

Table 1. Primer sequences used for quantitative real-time PCR analyses.

ApoE−/− mice were fed a HFD supplemented with either short-chain or long-chain inulin daily for 12 weeks. After this period, the mice were sacrificed, and the extent of atherosclerosis was analyzed (Figure 1A). ORO staining revealed that HFD significantly increased aortic plaque size compared to the normal chow diet (NCD) cohort, whereas inulin supplementation reduced the progression of atherosclerotic lesions (Figures 1B, D). The aortic architecture could be further delineated into salient segments: the aortic arch, thoracic aorta and abdominal aorta. Inulin diminished atherosclerotic plaque within the aortic arch and abdominal aorta but not in the thoracic aorta (Figures 1B, D). A deeper examination probed into the aortic root lesions was further analyzed. Similarly, inulin incorporation profoundly attenuated the HFD-induced atherosclerotic expanse manifestations at the aortic root (Figures 1C, D). In comparison to long-chain inulin, the short-chain was more efficacy in attenuating the HFD-induced atherosclerotic lesion, especially in the aortic arch. These results demonstrated that HFD could induce atherosclerosis in the aorta of ApoE−/− mouse, while oral supplementation with inulin could significantly alleviated the progression of atherosclerotic plaques. Notably, short-chain inulin demonstrated more pronounced anti-atherosclerotic efficacy compared to the long-chain inulin.

Figure 1. Inulin administration alleviated the progression of atherosclerosis in ApoE−/− mice. (A) Schematic illustration of the experimental design. (B) Representative images of plaque lesions in the whole area of the aorta stained with Oil Red O (ORO) staining. (C) Representative images of ORO staining of the aorta root sections. (D) Quantitative analysis of lesion area in aorta, aortic arch, thoracic aorta, abdominal aorta, and aorta root sections. Data were shown as mean ± SD. n = 9. Significances were determined by one-way analysis of variance (ANOVA), followed by post hoc pairwise comparisons with the Tukey honest significant difference. ns (no significance), P < 0.05 (*), P < 0.01 (**), or P < 0.001 (***).

Atherosclerotic progression is tightly regulated by lipid metabolism. Consequently, the effect of inulin on plasma lipid concentration and hepatic lipid were analyzed. In comparison to the NCD group, the HFD induction increased or tended to increase the plasma triglyceride, LDL and total cholesterol concentrations while had a tendency to decrease HDL concentration (Figures 2A–D). Intriguingly, compared to the HFD treatment, both short-chain and long-chain inulin decreased the plasma triglyceride concentration (Figure 2A), only the short-chain inulin decreased plasma LDL concentration (Figure 2B). However, inulin supplementation did not markedly influence plasma total cholesterol concentrations (Figure 2C) or HDL concentrations (Figure 2D). Hepatic histological ORO staining analyses showed that inulin treatment diminished lipid accretion in liver tissue (Figures 2E, G). Moreover, the result also indicated that the white adipocytes in the inulin group were notably smaller compared to those in the HFD group (Figures 2F, H). To further understand the mechanism of inulin in lipid metabolism, the gene expression levels of Cyp7a1, SREBP1, PCSK9, ABCA1, ABCG1 and ABCG5 in the liver were quantified. The results showed that HFD induction increased all these genes expression level compared with the NCD group (Figures 2I–N). Interestingly, the inulin treatment further increased the mRNA expression of Cyp7a1, ABCA1 and ABCG1, while decreased the mRNA expression of SREBP1and PCSK9 (Figures 2I–M). The two-type inulin showed the same tendance but the short-chain inulin was more effective (Figures 2I–M).

Figure 2. Inulin supplementation could improve lipid metabolism in ApoE−/− mice. (A) Plasma total triglyceride. (B) Plasma low-density lipoprotein (LDL). (C) Plasma total cholesterol. (D) Plasma High-density lipoprotein (HDL). (E) Representative images of Oil Red O (ORO) staining of liver sections. (F) Representative images of H&E staining of adipocytes. (G) Percentage of ORO positive area was calculated from (E) by ImageJ software. (H) Quantitative analysis of adipocyte size from (F) by ImageJ software. (I–N) Representative gene expression levels for Cyp7a1, SREBP1, PCSK9, ABCA1, ABCG1, and ABCG5 in the liver were quantified. Data were shown as mean ± SD. n = 5 to 9. Significances were determined by one-way analysis of variance (ANOVA), followed by post hoc pairwise comparisons with the Tukey honest significant difference. ns (no significance), P < 0.05 (*), P < 0.01 (**), P < 0.001 (***).

Subsequently, the effects of inulin on localized and systemic inflammation were evaluated. ICAM-1 and VCAM-1 are two specific inflammation-related biomarker for AS, which indicated the localized inflammation. Immunofluorescence staining for ICAM-1 and immunohistochemical staining for VCAM-1 showed that HFD increased their expression level, while inulin decreased their contents in the atherosclerotic lesions area (Figures 3A–D). The effect of short-chain inulin in decrease the VCAM-1 content is more effective than the long-chain inulin (Figures 3A–D). To evaluation the systemic inflammation, the pivotal proinflammatory cytokines IL-6, IL-1β and TNF-αconcentrations in plasma were analyzed. Unsurprising, HFD treatment increased these cytokines, while inulin reversely decreased all these cytokines contents (Figures 3E–G), the short-chain inulin is more pronounced.

Figure 3. Inulin administration ameliorate localized and systemic inflammation in ApoE−/− mice. (A) Representative immunofluorescence staining for ICAM-1 (red) in atherosclerotic lesions. (B) Representative immunohistochemical staining for VCAM-1 (brown) in atherosclerotic lesions. (C) The fluorescence intensity of ICAM-1 was quantified by ImageJ software. (D) The positive area of VCAM-1 was quantified by ImageJ software and calculated as the percentage of total lesion area. (E–G) The circulating levels of interleukin-6 (IL-6), interleukin-1β (IL-1β) and tumor necrosis factor-α (TNF-α) were measured by ELISA. Data were shown as mean ± SD. n = 6 to 9 Significances were determined by one-way analysis of variance (ANOVA), followed by post hoc pairwise comparisons with the Tukey honest significant difference. ns (no significance), P < 0.05 (*), P < 0.01 (**), P < 0.001 (***).

Intestinal barrier integrity is critical for intestinal function, inflammatory and even AS. Thus, we first evaluated the intestinal epithelial barrier integrity by immunohistochemical staining for ZO-1 and Occludin, which are two biomarkers of intestinal epithelial barrier. The results showed that the HFD treatment decreased the expression of ZO-1 and Occludin, while inulin reinstated the expression profiles of ZO-1 and Occludin (Figures 4A, B, D, E). Furthermore, the spatial extent of the mucus sheath and the abundance of mucus-secreting goblet cells were ascertained through Alcian blue staining. Similarly, HFD treatment decreased the mucus overlay and goblet cell count, which was recovered by inulin treatment (Figures 4C, F, G). Lastly, an in vivo assessment of gut barrier integrity was conducted by analysis the translocation of FITC-dextran from the colonic milieu to the circulatory system. The data indicated that HFD treatment significantly increased FITC-dextran contents in the serum, which was pronounced reduction after the inulin treatment (Figure 4H). For these indexes of intestinal barrier integrity, the short-chain and long-chain inulin has no significant difference. Together, inulin protected the intestinal barrier integrity.

Figure 4. Inulin modulate intestinal barrier integrity in ApoE−/− mice. (A) Representative immunohistochemical staining for ZO-1 (red) in the colon. (B) Representative immunohistochemical staining for occludin (red) in the colon. (C) Representative Alcian blue staining of colon sections. The mucin layer and the goblet cells (Gc) were visualized under the microscope. (D, E) Quantitative analysis of images from (A) and (B). (F, G) Quantitative analysis of the images from (C). (H) Intestinal permeability was determined by measuring the 4,000 Da fluorescent dextran-FITC (DX-4000-FITC) level in serum.

To analysis the relationship between gut microbiota and atherosclerosis, the effect of inulin on gut microbial architecture is further investigated. The 16S rRNA high-throughput sequencing results showed that the HFD treatment significantly decreased the observed species (OUT) while the inulin administration rescued the observed species (Figure 5A). The community species richness (Chao 1 index) and community diversity (Shannon and Simpson indexes) represented the alpha diversity. The results showed that HFD treatment resulted the decline of Chao1 index (Figure 5B) and Shannon index (Figure 5C) but increased Simpson index (Figure 5D), while inulin reversed these indexes. To further analyze the structure and composition of gut microbiota, beta diversity based on the principal components analysis (PCA), principal coordinate analysis (PCoA), and nonmetric multidimensional scaling (NMDS) were performed. The PCA (Figure 5L) and PCoA (Figure 5M) analysis showed a relatively separate clustering between the HFD + PBS and other groups. Intriguingly, the NMDS analysis proffered overlapping realms between HFD + L and HFD + PBS (Figure 5N), suggesting microbial structural homogeneity between the two groups. These results indicated that HFD diet decreased the richness and diversity of bacterial communities while inulin treatment could keep the bacterial community’s homeostasis.

Figure 5. Inulin regulate gut microbial community in ApoE−/− mice. (A) Observed species. (B) Chao1 richness estimator. (C) Shannon diversity index. (D) Simpson diversity index. (E) Mean relative abundance of top 10 phyla. (F) Firmicutes/Bacteroidetes ratio. (G) Top 20 genera with mean relative abundance. The relative abundance of (H) Bilophila, (I) Akkermansia, (J) Tyzzerella, (K) Faecalibaculum. (L) The principal components analysis (PCA). (M) The principal coordinate analysis (PCoA). (N) The nonmetric multidimensional scaling (NMDS) index. (O) LEfSe histograms. Bacterial taxa that met the criterion of an LDA score > 4 were considered biomarker taxa. Data were shown as mean ± SD. n = 8. Significances were determined by one-way analysis of variance (ANOVA), followed by post hoc pairwise comparisons with the Tukey honest significant difference. ns (no significance), P < 0.05 (*), P < 0.01 (**), P < 0.001 (***).

The abundance of bacteria also changed at the phylum and genus levels among different groups. The relative proportions of the top 10 gut microbiota at the phylum level were analyzed (Figure 5E), and the Firmicutes/Bacteroidetes (F/B) ratio was particular increased by HFD while decreased by inulin treatment (Figure 5F). For the deeper genus level analysis (Figure 5G), inulin administration declined the relative abundance of pathogen Bilophila (Figure 5H) and Tyzzerella (Figure 5J), which increased by HFD treatment. Conversely, the HFD treatment decreased the abundance of probiotic Akkermansia (Figure 5I) and Faecalibaculum (Figure 5K) while rescued by the inulin administration. Lastly, the linear discriminant analysis effect size (LEfSe) was performed on the different microbial features to identify the predominant bacteria in different groups. For example, at the family level, LEfSe analysis indicated that Ruminococcaceae had higher abundance in HFD group mice, the short-chain inulin group was characterized by a higher abundance of Erysipelotrichaceae, but the long-chain inulin group had predominant Lachnospiraceae (Figure 5O). Thus, inulin modified the gut microbial diversity and functionality.

The effect of inulin on atherosclerosis is controversial. In this study, we demonstrated that inulin supplementation alleviated the progression of atherosclerotic plaques, which is consistent with some previous studies (Rault-Nania et al., 2006; Amato et al., 2017) but contradicts other reports (Hoving et al., 2018a; Hoving et al., 2018b). The different effects of inulin on atherosclerosis may be attributed to the atherosclerosis model used. Our study employed ApoE−/− mice fed a HFD, while other studies used different models, such as ApoE−/− mice fed sucrose-based diet (Rault-Nania et al., 2006), APOE*3-Leiden (E3L) mice fed a high cholesterol diet (Hoving et al., 2018a; Hoving et al., 2018b). ApoE−/− mice completely lack the APOE gene, whereas E3L mice express a variant of APOE; these differences result in distinct lipid metabolism and inflammatory responses, which are critical factors in atherosclerosis (Hoving et al., 2018b; Grainger et al., 2004). Clearly, inulin showed beneficial effects in alleviating atherosclerosis in the ApoE−/− mice fed a HFD model rather than in the E3L mice. Thus, it’s reasonable to propose that the varying effects of inulin on atherosclerosis are related to differences in lipid metabolism and inflammation responses in different mouse models.

The lipid metabolism disorder is a primary factor in the progression of atherosclerosis (Duan et al., 2023). In the present study, inulin (especially the short-chain inulin) treatment decreased plasma total triglyceride and low-density lipoprotein (LDL) levels, partly consistent with previous results in both mice (Rault-Nania et al., 2006) and humans (Russo et al., 2008; Lin et al., 2014). Inulin also alleviated the lipid deposit in liver adipocytes, similar to findings in other mouse study (Chen et al., 2023). The effect of inulin in improving lipid metabolism is agreed with most previous studies. However, the molecular mechanism is seldom explored. It’s known that sterol regulatory element binding protein 1 (SREBP1) involved in the de novo lipogenesis in liver (Dong, 2023). In this study, inulin (especially the short chain inulin) decreased HFD-induced high plasma total triglyceride levels and significantly downregulated SREBP1 mRNA expression liver tissues, suggesting that inulin may through inhibit lipogenesis to decrease total triglyceride by reducing SREBP1 expression. Additionally, the proprotein convertase subtilisin/kexin type 9 (PCSK9) plays a crucial effect in LDL metabolism by interacting with hepatic LDL receptors (LDLR) (Wu et al., 2012). In our study, the short-chain inulin (rather than long-chain inulin) decreased HFD-induced high LDL levels and reduced PCSK9 mRNA expression, suggesting that inulin might reduce plasma LDL content by downregulating liver PCSK9 expression. For cholesterol metabolism, cytochrome P450 family 7 subfamily A member 1 (CYP7A1), and ATP-binding cassette (ABC) transporter family members (ABCA1, ABCG1 and ABCG5) are key factors. Previous studies have shown that CYP7A1 restores cholesterol homeostasis(Yang T. et al., 2023); ABCA1 and ABCG1 reduce macrophage cholesterol accumulation, and ABCG5 promotes cholesterol elimination from the body via hepatobiliary secretion (Oram and Vaughan, 2006). In this study, inulin (especially the short chain form) tended to decrease HFD-induced high plasma cholesterol content while upregulate mRNA expression of CYP7A1, ABCA1 and ABCG1. All these information suggest that inulin decrease cholesterol content may through activating CYP7A1 and ABC family members (ABCA1, ABCG1). Together, inulin may through regulating SREBP1, PCSK9, CYP7A1, ABCA1 and ABCG1 to maintain lipid metabolism homeostasis.

Atherosclerosis is now understood as a long-term immune-mediated inflammatory condition (Meng et al., 2023). In this study, inulin, particularly short-chain inulin, decreased HFD-induced high levels of proinflammatory cytokines such as IL-6, IL-1β, and TNF-α in plasma, indicating that inulin administration could ameliorate systemic inflammation, consistent with previous report (Wan et al., 2020). Inulin, as a non-digestible carbohydrate, primarily exerts immunomodulatory effects within the intestine (Akram et al., 2019). However, it is unclear whether inulin could regulate inflammation at atherosclerotic lesions. Intercellular adhesion molecule-1 (ICAM-1) is a member of the immunoglobulin (Ig) superfamily and is constitutively present on endothelial cells, which is increased in the atherosclerotic tissue (Lawson and Wolf, 2009). Similarly, the vascular cell adhesion molecule-1 (VCAM-1) is also critical for the atherosclerotic processes, especially in foam cell formation (Malekmohammad et al., 2019). In our study, ICAM-1 and VCAM-1 levels increased in the atherosclerotic lesions after HFD-fed ApoE−/− mice, while inulin (especially short-chain inulin) decreased these levels in atherosclerotic lesions. This indicates that inulin also ameliorates localized inflammation at the atherosclerotic lesions area.

Inulin-type fructans are widely regarded as prebiotics for their ability to be selectively utilized by gut microbiota to confer health benefits (Hughes et al., 2022). The present study’s sequencing results showed that inulin alleviated HFD-induced low microbiome diversity, as indicated by the observed species, Chao1 index, and Shannon index, suggesting that inulin administration improved the richness and diversity of bacterial communities. At the phylum level, the most various gut microbiota were Firmicutes and Bacteroidetes, the high Firmicutes/Bacteroidetes (F/B) ratio could be used a biomarker of gut dysbiosis in obese patients (Magne et al., 2020). In this study, the ratio of F/B was elevated significantly by the HFD diet, which decreased by the inulin supplement. Furthermore, at the genus level, Akkermansia and Faecalibaculum has been reported to be beneficial in improving host metabolic disorders and inflammation (Luo et al., 2022; Wang et al., 2020). It’ reported that HFD diet could enrich Bilophila and Tyzzerella, which are associated with inflammation and lipid metabolism (Zhao et al., 2022). In our present study, inulin supplement rescued HFD-lowed amount of Akkermansia and Faecalibaculum, while inulin decreased HFD-induced high counts of Bilophila and Tyzzerella. Interestingly, there were no difference between the short and long chain inulin among the microbiota diversity or at the phylum level, while short-chain inulin especially increased the probiotics Faecalibaculum much more than the long-chain form. Thus, the above information suggested that inulin administration improved the gut microbiota, especially the probiotics. However, the relationship among inulin, gut microbiota and atherosclerosis is not clear. Recent report indicated that reduction in atherosclerotic plaque was associated with increases in bacterial diversity, reduction in the F/B ratio, and upregulation of Akkermansia (Centner et al., 2023). Akkermansia is one of the most widely researched probiotics, has been reported to be of great value in improving host metabolic disorders, inflammation and immune responses (Luo et al., 2022). Moreover, study in ApoE−/− mice found that replenishment with Akkermansia reversed Western diet-induced exacerbation of atherosclerotic lesion formation by preventing metabolic endotoxemia-induced inflammation and restoration of the gut barrier (Li et al., 2016). Thus, it’s reasonable to speculated that diet inulin reduced HFD-induced atherosclerosis may be partly attributed to enhanced gut microflora diversity and probiotics abundance, which could improve metabolism, immune and gut barrier.

Besides gut microflora, the intestinal barrier is also important for health and atherosclerosis (Lewis and Taylor, 2020). The intestinal barrier is composed of many subunits, including the intestinal mucosa and the epithelium barrier (Lewis and Taylor, 2020). Previous studies demonstrated that inulin supplementation restored the intestinal epithelium barrier by up-regulating expressions of tight junction proteins (Yang Z. et al., 2023; Beisner et al., 2021), which is consistent with our present study. However, the effect of inulin on intestinal mucosa is largely unclear. Intestinal mucosa act as a barrier between luminal contents and underlying tissue, of which the goblet cells secreted mucins play critical effect (Lewis and Taylor, 2020). Our present study indicated that inulin improved the intestinal mucosa function as shown by the lowed intestinal permeability, increased mucin layer area and the goblet cells number. Additionally, the effect of short-chain and long-chain inulin on the intestinal barrier have no significant different. Thus, the inulin administration protects the intestinal barrier by improving both intestinal mucosa and epithelium tight junction.

The data presented in the study are deposited in the NCBI repository, accession number PRJNA1166712. https://www.ncbi.nlm.nih.gov/bioproject/PRJNA1166712.

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