Docosahexaenoic Acid Levels and Omega-3 Index, but Not Eicosapentaenoic Acid Levels, Are Associated With Improved Cognition in Cognitively Healthy Subjects With Coronary Artery Disease

Francine K. Welty

Correspondence to: Francine K. Welty, MD, PhD, Beth Israel Deaconess Medical Center, 99 Brookline Ave, RN270E, Boston, MA 02215. Email

E-mail Address: [email protected]

Division of Cardiology, Beth Israel Deaconess Medical Center, Boston, MA (A.M., M.A., H.K., F.K.W.).

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