1 College of Food Science, Shenyang Agricultural University, Shenyang 110866, P.R. China.
2 Liaoning Engineering Research Center of Food Fermentation Technology, Shenyang 110866, P.R. China.
3 Shenyang Key Laboratory of Microbial Fermentation Technology Innovation, Shenyang 110866, P.R. China.

Keywords: biofilm, tolerance, resistance, diseases, intervention.

Abbreviations:

EPS – extracellular polymeric substance,

eDNA – extracellular DNA,

c-di-GMP – cyclic diguanoside-5'-monophosphate,

PAMPs – pathogen associated molecular patterns,

LPS – lipopolysaccharides,

PMNs – polymorphonuclear leukocytes,

PRRS – pathogen recognition receptors,

BAMPs – biofilm related molecular patterns,

Pel – pellicle,

Psl – polysaccharide synthesis locus,

HGT – horizontal gene transfer,

TLS – translational synthesis,

ARGs – antimicrobial resistance genes,

QS – quorum-sensing,

NIH – National Institutes of Health,

CF – cystic fibrosis,

COPD – chronic obstructive pulmonary disease,

IBD – inflammatory bowel disease,

QQ – quorum quenching,

Oligo G – alginate oligosaccharide.
Received originally: 26/06/2023 Received in revised form: 28/08/2023
Accepted: 14/09/2023 Published: 26/09/2023

Correspondence:
Rina Wu, College of Food Science, Shenyang Agricultural University, Shenyang 110866, P.R. China; wrn6956@163.com
Junrui Wu, College of Food Science, Shenyang Agricultural University, Shenyang 110866, P.R. China; junruiwu@126.com

Conflict of interest statement:

The authors declare no conflict of interest.
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