This explains the growing number of studies on the role of D-Ser and D-Asp in the pathogenesis of Sch, TRS and disease-modifying therapy for TRS.
4. DiscussionSch is one of the most common mental disorders that affects the working population in many countries; although, incidence rates range from 0.2% in some African countries (Central African Republic, Somalia) to 0.5% in the USA, Australia and New Zealand [111]. Although some of the differences in these epidemiological rates may be due to different approaches and timing of the diagnosis of this mental disorder, differences in the prevalence of Sch can also be explained by studies that demonstrate that the lack of certain nutrients in the diet can contribute to the development of Sch as an additional externally modifiable risk factor [112,113]. Notably, some authors have shown that deficiencies in essential vitamins, minerals and polyunsaturated fatty acids are often reported in the population, but rarely in patients with Sch [114,115,116]. Other authors demonstrate that the daily supplementation of essential nutrients is often effective in reducing Sch symptoms and may be considered an adjunctive (disease-modifying) therapy strategy for TRS. Free-form amino acids are one of the most effective and safest nutrients available to support mental health, not only are they the building blocks of proteins that provide structure to the CNS, but they are also critical to the proper functioning of the CNS, as some amino acids are key to maintaining adequate levels of neurotransmitters (including dopamine, norepinephrine, serotonin, etc.), as demonstrated in this review using D-Asp and D-Ser). Although most Sch patients consume adequate amounts of protein, they may still be deficient in amino acids, the causes of this phenomenon are usually associated with impaired digestion and intestinal microbiota [117,118], when how much protein the patient consumes with food is of less importance, since his body does not can effectively break down exogenous protein into individual amino acids and their deficiency occurs. When this happens, recommending more complex proteins is not the answer to amino acid deficiencies. It is known that the consumption of free-form amino acids does not require additional digestion as amino acids are readily available and absorbed directly into the systemic circulation; this provides easy access to the amino acids necessary for the functioning of the CNS. For many Sch patients, amino acid supplementation may be one of the most consistently effective disease-modifying therapies, improving the expected therapeutic effect on APs.Amino acid supplements can also reduce the positive and negative symptoms of Sch because they are either converted to neurotransmitters or have effects similar to neurotransmitters in the CNS, as demonstrated by D-Ser and D-Asp. The mechanisms underlying the therapeutic effects of D-Asp and D-Ser are variable and continue to be studied. However, their modulating effect on glutamatergic and dopaminergic neurotransmission is beyond doubt. At the same time, D-Ser as a component of TRS disease-modifying therapy has been more studied than D-Asp. However, studies in animal models of Sch, TRS and ultra-TRS (UTRS) patients demonstrate better prognosis (better outcomes in catamnesis) and a lower risk of developing ADRs when exogenous D-Asp and D-Ser are given as dietary supplements. In addition, diet therapy, long forgotten because it is not of interest to pharmaceutical companies, is also important in providing nutritional support to patients with TRS. In a number of countries, there is huge resistance to the use of supplements as a disease-modifying therapy for Sch and TRS, in particular from psychiatrists, mainly due to their lack of knowledge on this issue. Most psychiatrists prefer to use prescription APs and other medications (e.g., antidepressants, mood stabilizers, etc.) that have passed randomized controlled trials and are registered by the FDA.
However, the use of first and new-generation APs does not solve the problem of TRS in more than 30% of cases and sometimes leads to the development of serious ADRs, especially in chronic psychopharmacotherapy [9]. Thus, if psychiatrists avoid such TRS disease-modifying therapy due to a lack of knowledge or willingness to use new Sch treatments that are not supported by pharmaceutical companies and not yet approved by the FDA, they may jeopardize patient recovery due to their own laziness or selfishness [118]. Timely and correct medical diagnosis of TRS and a clear understanding of all possible therapeutic strategies should always be the prerogative of the practicing psychiatrist in the treatment of mental disorders. At the same time, it takes some time for clinicians to become familiar with all available TRS disease-modifying therapy options, including nutritional support (particularly exogenous D-Ser and D-Asp) and dietary advice that includes foods rich in these amino acids [85] (Table 5). However, this is an important task of modern psychiatry, which is undesirable to ignore.The authors believe that psychiatrists who treat patients with Sch should be aware of available nutritional support methods, at appropriate doses, and possible ADRs. Such an approach is important in providing alternative and adjuvant (disease-modifying) therapy to their patients. At the same time, any form of treatment, including the administration of exogenous D-Asp and D-Ser and foods rich in these amino acids, should be monitored, and doses and duration of treatment should be adjusted individually for each patient as necessary to achieve optimal results.
So, our summarized results of fundamental and clinical studies of D-Asp and D-Ser demonstrated that low blood levels of these amino acids can be considered additional metabolic biomarkers of TRS, so their study may be useful in patients at risk of developing TRS. At the same time, low serum levels of D-Asp and/or D-Ser may indicate that this group of patients with Sch requires dietary adjustment (diet therapy) and/or additional administration of supplements containing these amino acids (Figure 7). Undoubtedly, large randomized intervention studies are needed to study in detail the effect of various doses of D-Asp and D-Ser (low, medium, high and very high) in patients with risk of Sch, TRS and UTRS, but even now it can be recognized that these amino acids have a positive effect on positive and negative symptoms of Sch and cognitive impairments.
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