Optimization and validation of a quick and responsive LC–ESI–MS/MS method to evaluate tetracycline residues in processed animal proteins (PAPs)

Regulation (EC) No. 999/2001 of the European Parliament and the Council of 22 May 2001 laying down rules for the prevention, control and eradication of certain transmissible spongiform encephalopathies. Off J Eur Union. 2001, L147, 1–40.

Regulation (EU) No. 56/2013 of 16 January 2013 amending Annexes I and IV to Regulation (EC) No 999/2001 of the European Parliament and of the Council Laying down rules for the prevention, control and eradication of certain transmissible spongiform encephalopathies Text with EEA relevance. Off J Eur Union 2013, L21,3–16.

Regulation (EU) No. 893/2017 of 24 May 2017 amending Annexes I and IV to Regulation (EC) No 999/2001 of the European Parliament and of the Council and Annexes X, XIV and XV to Commission Regulation (EU) No 142/2011 as regards the provisions on processed animal protein. Off J Eur Union 2013, L138, 92–116.

Regulation No. 1372 of 17 August 2021 amending Annex IV to Regulation (EC) No 999/2001 of the European Parliament and of the Council as regards the prohibition to feed non-ruminant farmed animals, other than fur animals, with protein derived from animals Text with EEA relevance. Off J Eur Union 2021, L 295/1, 1–17.

Ghamkhar R, Hicks A. Comparative environmental impact assessment of aquafeed production: sustainability implications of forage fish meal and oil free diets. Resour Conserv Recycl. 2020;161: 104849.

Article  Google Scholar 

European commission 2020–21. Oilseed and protein crops. EU feed protein balance sheet. https://agriculture.ec.europa.eu/data-and-analysis/markets/overviews/balance-sheets-sector/oilseeds-and-protein-crops_en

FAO report 2017 The future of food and agriculture Trends and challenges. https://www.fao.org/publications

The European Green Deal, 2019. European Commission. COM, 640 final. https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=COM%3A2019%3A640%3AFIN

OECD/Food and Agriculture Organization of the United Nations (2013), OECD-FAO Agricultural Outlook 2013, OECD Publishing. https://doi.org/10.1787/agr_outlook-2013-en

Gasco L, Acuti G, Bani P, Dalle Zotte A, Danieli PP, De Angelis A, Fortina R, Marino R, Parisi G, Piccolo G, Pinotti L, Prandini A, Schiavone A, Terova G, Tulli F, Roncarati A. Insect and fish by-products as sustainable alternatives to conventional animal proteins in animal nutrition. Ital J Anim Sci. 2020;19(1):360–72. https://doi.org/10.1080/1828051X.2020.1743209.

Article  CAS  Google Scholar 

Odore R, De Marco M, Gasco L, Rotolo L, Meucci V, Palatucci AT, Rubino V, Ruggiero G, Canello S, Guidetti G, Centenaro S, Quarantelli A, Terrazzano G, Schiavone A. Cytotoxic effects of oxytetracycline residues in the bones of broiler chickens following therapeutic oral administration of a water formulation. Poult Sci. 2015;94(8):1979–85.

Article  CAS  PubMed  PubMed Central  Google Scholar 

Regulation (EC) No 1069/2009 of the European Parliament and of the Council of 21 October 2009 laying down health rules as regards animal by-products and derived products not intended for human consumption and repealing Regulation (EC) No 1774/2002 (Animal by-products Regulation) OJ L 300, 14.11.2009, p. 1–33.

Regulation (EU) No 142/2011 of 25 February 2011 implementing Regulation (EC) No 1069/2009 of the European Parliament and of the Council laying down health rules as regards animal by-products and derived products not intended for human consumption and implementing Council Directive 97/78/EC as regards certain samples and items exempt from veterinary checks the border under that Directive Text with EEA relevance. Off J Eur Union. 2011;L54:1–254.

Berntssen MHG, Valdersnes S, Lunestad BT, Hatlen B, Alm M, Waagbø R, Buttle L. Residue levels of enrofloxacin and ciprofloxacin in processed animal by-products used in Atlantic salmon feeds and their long-term carry-over to the edible part of the fish. Aquac Nutr. 2014;20:712–21. https://doi.org/10.1111/anu.12121.

Article  CAS  Google Scholar 

Pederiva S, Crescio MI, Ingravalle F, Abete MC, Marchis D, Squadrone S. Processed animal proteins (PAPs) in animal nutrition: assessment of the chemical risk of essential and non-essential elements. J Trace Elem Med Biol. 2022;71: 126959.

Article  CAS  PubMed  Google Scholar 

Ciccotelli V, Avolio R, Savio V, Marchis D, Vivaldi B, Ercolini C. Processed animal proteins: monitoring study for the contamination evaluation by pesticides and PCB-NDL, 14th European Pesticides Residues Workshop, book of abstracts, 2022; PO–06.

Woodgate SL, Wan AHL, Hartnett F, Wilkinson RG, Davies SJ. The utilisation of European processed animal proteins as safe, sustainable and circular ingredients for global aquafeeds. Rev Aquac. 2022;14:1572–96. https://doi.org/10.1111/raq.12663.

Article  Google Scholar 

Woodgate SL, Wilkinson RG. The role of rendering in relation to the bovine spongiform encephalopathy epidemic, the development of EU animal by-product legislation and the reintroduction of rendered products into animal feeds. Ann Appl Biol. 2021;178:430–41. https://doi.org/10.1111/aab.12676.

Article  CAS  Google Scholar 

European Medicines Agency (EMA) 2011, Annual report 2011 Overview of the Agency’s contribution to science, medicines and health in the European Union.

Grastilleur D. Substitution of animal and fish protein meals with other protein sources (2003). Proceedings of the14th European Symposium on Poultry Nutrition, 261–265.

Pena A, Carmona A, Barbosa A, Lino C, Silveira I, Castillo B. Determination of tetracycline and its major degradation products by liquid chromatography with fluorescence detection. J Pharmaceut Biomed. 1998;18:839–45.

Article  CAS  Google Scholar 

Love DC, Halden RU, Davis MF, Nachman KE. Feather meal: a previously unrecognized route for reentry into the food supply of multiple pharmaceuticals and personal care products (PPCPs). Environ Sci Technol. 2012;46:3795–38023802.

Article  CAS  PubMed  Google Scholar 

Reig M, Toldrá F. Veterinary drugs and growth promoters residues in meat and processed meats. Chapter from book Safety of meat and processed meat. 2009; pp. 365–390. https://doi.org/10.1007/978-0-387-89026-5_14.

Blazquez J, Couce A, Rodriguez-Beltran J, Rodriguez-Rojas A. Antimicrobials as promoters of genetic variation. Curr Opin Microbiol. 2012;15:561–9.

Article  CAS  PubMed  Google Scholar 

Gillings MR. Evolutionary consequences of antibiotic use for the resistome, mobilome, and microbial pangenome. Front Microbiol. 2013. https://doi.org/10.3389/fmicb.2013.00004.

Article  PubMed  PubMed Central  Google Scholar 

Commission Regulation (EC) No 152/2009 of 27 January 2009 laying down the methods of sampling and analysis for the official control of feed. Off J Eur Union L 054 26.2.2009, p. 1).

Regulation (EU) 2021/808 of 22 March 2021 on the performance of analytical methods for residues of pharmacologically active substances used in food-producing animals and on the interpretation of results as well as on the methods to be used for sampling and repealing Decisions 2002/657/EC and 98/179/EC. Off J Eur Union. 2021. L 180/85.

UNI CEI EN ISO/IEC 17025:2018, General requirements for the competence of testing and calibration laboratories. https://store.uni.com/uni-cei-en-iso-iec-17025-2018.

Morello S, Pederiva S, Avolio R, Amato G, Zoppi S, Di Blasio A, Abete MC, Casalone C, Desiato R, Ru G, Marchis D. Tetracyclines in processed animal proteins: a monitoring study on their occurrence and antimicrobial activity. Foods. 2021;10:696. https://doi.org/10.3390/foods10040696.

Article  CAS  PubMed  PubMed Central  Google Scholar 

ISO 5725–2:2019, Accuracy (trueness and precision) of measurement methods and results. https://www.iso.org/standard/69419.html.

UNI CEI ENV 13005:2000, Guide to the expression of uncertainty in measurement (GUM). https://store.uni.com/uni-cei-env-13005-2000-9163.html.

Martinello F, Snoj N, Skitek M, Jerin A. The top-down approach to measurement uncertainty: which formula should we use in laboratory medicine? Biochem Med (Zagreb). 2020;30(2): 020101. https://doi.org/10.11613/BM.2020.020101.

Article  PubMed  Google Scholar 

留言 (0)

沒有登入
gif