Why foodborne botulism cannot be caused by honey

Elsevier

Available online 31 August 2022, 102631

AnaerobeHighlights•

Response letter to the paper by Goin et al. Anaerobe Volume 75, 2022: 102578.

Goin et al. suggests honey a cause for foodborne botulism.

Response explains why foodborne botulism cannot be caused by honey.

Botulism as results of intestinal colonization is discussed.

Keywords

Foodborne botulism

Clostridium botulinum

Intestinal colonization

Honey

View full text

© 2022 Elsevier Ltd. All rights reserved.

留言 (0)

沒有登入
gif