Personalized Behavioral Nutrition Among Older Asian Americans: Study Protocol

Jisook Ko, PhD, RN, is Assistant Professor, School of Nursing, The University of Texas Health Science Center at San Antonio.

Jing Wang, PhD, MPH, RN, is Professor and Vice Dean for Research, School of Nursing, The University of Texas Health Science Center at San Antonio.

Yan Du, PhD, MPH, RN, is Assistant Professor, School of Nursing, The University of Texas Health Science Center at San Antonio.

Rozmin Jiwani, PhD, RN, is Clinical Assistant Professor, School of Nursing, The University of Texas Health Science Center at San Antonio.

Chengdong Li, PhD, is Healthcare Data Scientist, Center on Smart and Connected Health Technologies, The University of Texas Health Science Center at San Antonio.

Accepted for publication February 20, 2021.

The authors acknowledge that this study is funded by the Rutgers Resource Centers for Minority Aging Research Program of the National Institute on Aging, National Institutes of Health (P30AG059304-01). This study follows the Consolidated Standards of Reporting Trials guidelines. J. K. was supported by the National Center for Advancing Translational Sciences, National Institutes of Health, through Grant KL2 TR002646. Clinical trial registration number: NCT04533659.

This study is approved by The University of Texas Health Science Center at San Antonio Institutional Board (IRB Protocol No. HSC20200055H).

The authors have no conflicts of interest to report.

Corresponding author: Jisook Ko, PhD, RN, School of Nursing, The University of Texas Health Science Center at San Antonio, 7703 Floyd Curl Dr., San Antonio, TX 78229 (e-mail: [email protected]).

Supplemental digital content is available for this article. Direct URL citations appear in the printed text and are provided in the HTML and PDF versions of this article on the journal’s Web site (www.nursingresearchonline.com).

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